Cooking with Corrin Since 1941

Cooking with Corrin Since 1941 By Magdalena Chavez Oftentimes we find ourselves hungry, missing home cooked meals, or simply just feeling like concocting up a new recipe; yet we have little-to-no resources in our respective residence halls. Fill up your eco-clamshells with goodies ingredients from the refectory.   Ingredients: 8 oz of elbow macaroni 2 […]

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